The "professor" of Food Network and Cooking Channel… the host/co-host of Good Eats, Cutthroat Kitchen, Quarantine Quitchen, and others… the man who single-handily had the most influence in how I approach cooking for Thanksgiving? Well, it seems like the U.S Presidential election between Joe Biden/Kamala Harris and Trump/Pence has finally taken its toll on him-[...]
Cooking Channel Archives
The loss of Sohla El-Waylly and other staff over pay inequities for BIPOC staff is seismic, but can it alter the future of cooking shows?
Food Network's Worst Cooks in America had the final four compete for a chance to make it into the finale- by cooking for their loved ones.
This week's episode of Worst Cooks in America made me nostalgic for Bob Barker, The Price is Right, and his very long, thin mic.
What a perfect way to end the season of Good Eats: Reloaded on the Cooking Channel Alton Brown revisits his Willy Wonka inspired 1999 episode on all things chocolate Apparently Brown dreamed of being Willy Wonka when he was a kid, guess this is as close as he was ever going to get to it[...]
This week on Worst Cooks in America, judges Alex Guarnaschelli and Anne Burrell continued to impress but one thing's bothering me.
I was surprised by the Worst Cooks in America season 20 premiere with Alex Guarnaschelli and Anne Burrell, but it wasn't because of the food.
With this week's episode of Cooking Channel's Good Eats: Reloaded, Alton Brown revisits a previous episode to educate us on why stocks are the foundation of all cuisines I just assumed its something you purchase on the shelves of a supermarket or make chicken soup out of I was not completely off, and Brown does[...]
With this week's episode of Cooking Channel's Good Eats: Reloaded, Alton Brown revisits episode 70 and talks about something called "choux paste." I never heard of the term and assumed it was something bland and unappealing, but I was only partially correct It is what you do with it that's exciting: make cream puffs and[...]
On the finale of Food Network's Worst Cooks in America, Johnny Bananas went head-to-head with Wells Adams in a three-dish Main Challenge.
With this week's episode of Good Eats: Reloaded on Cooking Channel, Alton Brown revisits a 2004 episode on all things fungal, educating us on how to grow shiitake mushrooms in our own homes I think I'll stick to store-bought for now I love mushrooms in any form, grilled, sautéed, baked, and of course pickled[...]
This week's episode of Worst Cooks in America narrowed our final four down to our "finale two" with an ending I wasn't expecting.
This week on Food Network's Worst Cooks in America, Robo-Dough brought us remote-controlled perviness and some truly bold attempts at ravioli.
With this week's episode of Good Eats: Reloaded on Cooking Channel, Alton Brown revisits a 2004 episode and guides us on how to pound it out though plastic wrap and water To think: my meat tenderize can be used for cooking instead of nailing things around my house I do agree the flat edge definitely[...]
Yuk. Alton Brown looks at grains and oats on Good Eats: Reloaded, courtesy of Cooking Channel. Once in the lab, Brown spots in a bear suit Is it wrong to be attracted to a bear? Brown demos a rolled oats and quinoa recipe and yes I went ahead and tried to make it Surprise? It was delicious[...]