Many will know him as the host of the long-running Epic Meal Time series on YouTube, where he leads a group of young, ambitious men on dangerous missions to create meals that tower higher than a human being. Meals that top hundreds of thousands of calories. Meals that could take someone out of the game, permanent […]
The finale of Food Network's Worst Cooks in America brought out the inner child in the recruits After seven long weeks of prepping and training, setting fires, and dish blunders, Ari and Zack got the chance to go head-to-head in a three-course main dish blind challenge But before they can do that, they had their[...]
This week, Food Network's Worst Cooks in America had the final four compete for a chance to make it into the finale With their final main dish challenge, some set themselves on fire while others cruised through the competition Alex Guarnaschelli continues to try to nurture the Blue Team while Anne Burrell gives out lashes[...]
This week's episode of Food Network's Worst Cooks in America made me nostalgic for Bob Barker, The Price is Right, and his very long, thin mic Alex Guarnaschelli and Anne Burrell dressed up in shiny game show gear and had the recruits enjoy a fun game of "The Bite is Right." High-quality food was paired[...]
This week on one of the raunchiest episodes of Food Network's Worst Cooks in America to date, the recruits participated in a sausage party With phallic symbols running rampant, Alex Guarnaschelli and Anne Burrell were knee-deep in dirty stuffing, delectable donuts, and sexual innuendos (they also probably desperately needed a drink) The A-Team duo enjoyed[...]
What a perfect way to end the season of Good Eats: Reloaded on the Cooking Channel. Alton Brown revisits his Willy Wonka inspired 1999 episode on all things chocolate. Apparently Brown dreamed of being Willy Wonka when he was a kid, guess this is as close as he was ever going to get to it. I'll […]
This week on Food Network's Worst Cooks in America, judges Alex Guarnaschelli and Anne Burrell were stunned by sushi and bento boxes and not in a good way With Sushi being my all-time favorite food, I was both pleased with learning how to roll and horrified at what a shrimp tempura roll should not look[...]
Kellogg's has announced that they will be releasing a Minecraft-themed cereal for the public and that it will be out in August 2020. As you can see below, this will be called the Minecraft Creeper Crunch, in the great tradition of putting crunchy cereal pieces with a bunch of marshmallows. A recipe decades-old to appeal […]
I was pleasantly surprised at the premiere of Food Network's Worst Cooks in America When I heard that Iron Chef Alex Guarnaschelli was to co-host with Anne Burrell, I was quite unhappy I’ve followed her work for years and while I think she's an exceptional chef and deserves all of her acclaims, she is not[...]
I will share a brief story and admit that my one and only time using that thing, I first couldn’t get it open and then was rewarded with food particles exploding out of it Think of an uninvited Fourth of July.[caption id="attachment_1226213" align="aligncenter" width="600"] Alton Brown takes stock of stock in Good Eats: Reloaded (Image:[...]
Changes in cooking methods, preserving products, and the sheer expansion of foods and spices so common on the market today This makes Good Eats: Reloaded a must to watch. With this week's episode of Good Eats: Reloaded on Cooking Channel, Alton Brown revisits a 2004 episode on all things fungal, educating us on how to grow shiitake mushrooms[...]
This week on Food Network's Worst Cooks in America (the final "Main Dish Challenge" with only four recruits left), our competitors must battle against each other in "Russian Roulette" with only the best two making it to the finale This is the point in the season where I get super excited about whether my predictions[...]
Wait till I show off my "circus freak show" act to my friends by cooking food on the bottom of my skillet The Picatta is next, which requires mushrooms, capers, lemon, chicken, some other stuff, and salt and pepper Pound away, some oil and butter on a pan, cook the meat and then the capers[...]
This week, Alton Brown and Good Eats: Reloaded revisited the 2001 episode about oats and he instantly had my attention. Why do you ask? Oatmeal is my #1 go-to for breakfast, it's easy to make, happens to be gluten-free (my obligatory diet of choice) and you can essentially add whatever you want to it to […]
In this week's episode of Food Network's Worst Cooks in America: Celebrity Edition, our celebrity recruits get their hands dirty literally by learning how to slice and dice a fish or rather "finessing the butchering" Most just went "serial killer" on the poor fish Getting their snorkeling gear on, some embraced the fish tank and[...]
This week the celebrity recruits’ pallets get tested in a very unique way when judges Anne Burrell and Tyler Florence teach them that riding is hard on Food Network's Worst Cooks in America: Celebrity Edition How does that tie into cooking you ask? The cooks in training must bounce around with a blow-up horse between[...]
Jinkies! No, Bleeding Cool didn't turn into a cooking site while you weren't looking: we're making Scooby Snacks, from the cartoon classic, Scooby-Doo! While it's always a good time for a Scooby Snack, the combination of the previous serious back in regular rotation on networks like Boomerang and Cartoon Network coupled with the feature animation […]
Okay, it was a 4 (out of 10), so let’s just say seafood is more my forte.
While Brown from the early years performs an autopsy on an old cake to check for content and possible reasons for grandmas mysterious death, we do learn that everything that goes into a cake either strengthens, tenderizes, dries it[...]
My favorite baking competition is back, with Nailed It dropping a fourth season on Netflix with a first-half filled with Shakespearean "comedy of horrors" and abstract representations of what not to do when baking. The new season is packed with lots of energy and innovation and not the good kind that inspires people but rather […]
A very exciting finale of Food Network's Tournament of Champions, where the randomizer proved a brutal punisher by pairing some truly unconventional items together The competition started with ten men and six women, and the best-of-the-best remained to go head-to-head For the West Coast, we had Brooke Williamson vs Antonia Lofaso; and for the East[...]
